Wien (Vienna), Austria, January - February - March 2020

Eisbärlauf - start on Prater Hauptallee, Wien (Vienna), Austria - Copyright © 2016 Anja Zechner / runinternational.eu

 

General information and map of the venue:

 

Race information:

Date:

  • 19 January 2020 (Sunday)
  • 16 February 2020 (Sunday)
  • 15 March 2020 (Sunday) - Cancelled due to coronavirus outbreak!

Country:

  • Austria

Venue:

  • Wien (Vienna)

Start/finish area:

  • Hauptallee (near Ernst-Happel-Stadion), Wiener Prater

Race distance:

  • 7km
  • 14km
  • 21.1km Halbmarathon (half marathon)
  • 28km (on 16 February and 15 March 2020 only)

Start time:

  • 10.00

Bib pick-up and late entries:

  • LCC-Laufsportzentrum, Ernst-Happel-Stadion, Sektor C/D, Meiereistraße 7, 1020 Wien

Entries:

  • online:
    • up to Wednesday before each event
  • late entries in person in the race centre:
    • before each event on:
      • Thursday 16.00-21.00
      • Friday 16.00-19.00
      • Saturday 13.00-16.00
      • on the day 8.00-9.30

Entry fees:

  • €20 (online entries)
  • €22 (entries on Thursday, Friday and Saturday before each event)
  • €24 (entries on the day)

Entry fees (three events):

  • €56 (online entries)
  • €58 (entries on Thursday, Friday and Saturday before the first event)
  • €62 (entries on the day of the first event)

Timekeeping:

  • ChampionChip:
    • Use your own yellow chip, rent a green chip (€3 for one event) or an orange chip (€4 for all three events), or buy a yellow chip (€33).

You get:

  • snacks and drinks on the course and at the finish
  • showers, changing facilities, sauna
  • medal and technical T-shirt to participants in all three Eisbärlauf events

Prizes:

  • trophies/medals to the winners in each age group

Award ceremony:

  • at ca. 13.30

Number of finishers 2019:

  • January: 1,405
  • February: 1,432
  • March: 1,500

Event website:

 

No guarantee is made as to the accuracy or thoroughness of the information on this page! Please visit the official event website to verify the above information.